The Sacred Valley of the Incas is an extensive valley located in the Peruvian Andes, in an area between the towns of Pisac and Ollantaytambo, which is irrigated by the Vilcanota-Urubamba River.
Appreciated by the ancient Inca empire due to its special geographic and climatic qualities for the production of its agricultural riches, it is the place where the best corn grain of Peru is produced; it has wonderful landscapes, where Andean communities live and preserve ancestral customs and traditions, a sample of Cusco's living culture. It is also home to numerous archaeological monuments, a legacy of Inca splendor and wealth.
The valley surrounding Cusco was of great importance to the Incas, who planted it with palaces, temples and fortresses that are now World Heritage Sites. The magnificence is reflected in places such as Chinchero, Maras, Moray, Pisaq, and Ollantaytambo.
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